MOLECULAR CHARACTERIZATION OF TASTE RECEPTORS IN THE SEABREAM

  • Home

Ask the authors

Autores: Puchol, S., Angotzi, R.A., Cerdá-Reverter, J.M., Morais, S.

Libro/Revista: XI Congress of the Iberian Association of Comparative Endocrinology, Vigo, Spain. (Poster)